'Treasured Flavours Of Singapore'

Top view of Asian dishes on a table with hands serving food in White Rose Café at York Hotel Singapore
Fish head curry served in White Rose Café at York Hotel Singapore
Black Ink Sotong dish served in White Rose Café at York Hotel Singapore
Close-up of a chap chai dish served in White Rose Café at York Hotel Singapore
Close-up of Beef rendang served in White Rose Café at York Hotel Singapore

Our ‘Treasured Flavours of Singapore’ à la carte buffet lunch offers a mouth-watering spread of 26 dishes representing the various ethnic groups in Singapore, well-loved by generations. From Black Ink Sotong, Beef Rendang, to Chai Poh Omelette, savour expertly crafted favourites in the inviting ambience of White Rose Café.

Enjoy one serving of signature Fish Head Curry, (half for 2 to 3 persons and Whole for 4 to 7 persons) and free flow of steamed fragrant rice.

Availability:
12 p.m. to 2.30 p.m., daily

Price:
Adult S$36++ (minimum 2 adults)       Child S$18++ (5 to 11 years of age)

Promotions:

UOB cardmembers enjoy 15% off total bill (Mondays to Fridays). Valid from 1 July to 31 October 2024.

Senior Citizens aged 55 years and above enjoy 10% off daily, between 12 p.m. and 2.30 p.m. Valid till 31 December 2024.

PAssion cardholders enjoy 10% off* total bill (Mondays to Fridays). Valid till 31 January 2025.

 

Terms and Conditions:

  • All offers are valid upon presentation of a valid physical or digital membership or credit card. For the Senior Citizens offer, this is valid for diners aged 55 and above, please present a valid Identification for verification
  • Menu is not available during the Penang Hawkers’ Fare (8 March to ​24 March 2024, 6 September to 22 September 2024 and 13 December 2024 to 1 January 2025)
  • Not valid on the eve of public holiday, public holiday, Mother’s Day, and special promotions.
  • Offer is not valid with any other promotions and privileges.​